Part 1 of 6 in the "Chinese herb risks and checkpoints" series. The list of the other five is at the foot of this part.
"My friend said taking Chinese herbs for too long damages the kidneys. Is that true? And I still have a packet of herbal-tea ingredients I bought from a medical hall last week. Can I still drink it?" A question that comes up often is this pair: one is something heard, the other is something in hand.
The answer first. The class with a documented kidney record is a specific one: Aristolochia plants, which contain aristolochic acid. Malaysia's National Pharmaceutical Regulatory Agency (NPRA) lists all Aristolochia species among botanicals "banned due to reported adverse event", with the stated reason "Contain Aristolochic Acid reported to cause kidney toxicity" — those are the words in the appendix to NPRA's Guideline on Registration of Natural Products.
As for that packet of tea ingredients, check three things: you can say where it came from, there is no mould, insect damage or off-smell, and it has been stored properly throughout. If any one of the three fails, our practice is not to drink it. How to store it, and when "too long" starts, is part 5.
This part answers only the first question: which class has the record, and how Malaysia regulates that class.
The short version
- What has a record is one specific class of herb: Aristolochia plants, which contain aristolochic acid — not "Chinese herbs" as a phrase.
- Hong Kong's Chinese Medicine Regulatory Office files this class under its reference material on herbs associated with adverse events in Hong Kong, and stopped its import and sale from 1 June 2004.
- NPRA lists all Aristolochia species among botanicals banned due to reported adverse event, and states that prohibited ingredients are not allowed in the formulation of registered natural products.
- What the record says about its harm, and why registration screening is the checkpoint for this class, is part 2.
A note: this section is general information only. For conditions like these, follow your doctor's diagnosis and treatment, and seek medical attention when you need it.
First, the things that cannot wait
⚠️ A safety note: TCM and Western medicine complement each other; it is not a choice between them. If you experience a severe allergic reaction (such as difficulty breathing or facial swelling) or loss of consciousness after taking herbs, call 999 now, or go to the nearest hospital emergency department.
Who needs extra care, what to do first if you feel unwell, and the reason behind each item are in part 6.
A note: this section is general information only. For conditions like these, follow your doctor's diagnosis and treatment, and seek medical attention when you need it.
I. "Do Chinese herbs harm the kidneys?" — where the phrase comes from, and the class it means
The phrase has a real origin, but a specific target.
Hong Kong's Department of Health, through its Chinese Medicine Regulatory Office, keeps reference material titled "Chinese herbs associated with adverse events in Hong Kong", and one of its pages is about herbs containing aristolochic acid. That page states the source: plants of the genera Aristolochia and Asarum in the Aristolochiaceae family.
From 1 June 2004 Hong Kong stopped the import and sale of Aristolochia herbs and their preparations — the same page lists them, including the formerly common 关木通, 广防己, 马兜铃, 青木香 and 天仙藤. Those five were names a medical hall once stocked.
Two words are worth keeping apart here. Aristolochiaceae (马兜铃科) is a family; Aristolochia (马兜铃属) is a genus. A family is the larger grouping and holds several genera. The source on that Hong Kong page is two genera inside the Aristolochiaceae family: Aristolochia and Asarum. The next part uses that distinction.
What harm it does, and how Hong Kong's recorded cases happened, is in part 2.
This does not mean every other herb can be taken freely. Anything with an effect has doses and people it does not suit. Which herb, how much and for how long is decided by a practitioner who has seen your situation, not by an article.
A note: this section is general information only. For conditions like these, follow your doctor's diagnosis and treatment, and seek medical attention when you need it.
II. How Malaysia regulates it — a whole genus banned, and kept out of registered formulations
Malaysia handles it differently: not by stopping imports, but by writing it into the registration review.
NPRA's Guideline on Registration of Natural Products carries a table headed "Botanicals (and botanical ingredients) banned due to reported adverse event". Aristolochia is on it; the species column reads "All species", and the reason column reads "Contain Aristolochic Acid reported to cause kidney toxicity". The same guideline states what the table does: these prohibited ingredients are not allowed in the formulation of natural products registered by the Authority.
The two regulators therefore land in different places — Hong Kong on import and sale, Malaysia on the formulation of a registered product. Why that rule is a real checkpoint, and where it does not reach, is split between parts 2 and 3.
Worth noting too: "banned" is said of an ingredient, not of any one company's product. What is banned is a plant and a constituent; whether a product passes depends on what is in its formulation.
💡 Remember: Hong Kong and Malaysia are not regulating the same thing — one covers import and sale, the other the formulation of registered products. Neither is making a statement about "Chinese herbs" as a whole; both are talking about one specific genus.
A note: this section is general information only. For conditions like these, follow your doctor's diagnosis and treatment, and seek medical attention when you need it.
The words in this part
All four are words the regulators use themselves, and you meet them directly on a regulatory page or in product-registration material.
- Aristolochic acid (马兜铃酸) — both regulators use this name for the same thing: a constituent found in plants of the Aristolochiaceae family. NPRA gives "Contain Aristolochic Acid" as the reason the whole genus is banned, and the Hong Kong page is titled "herbs containing aristolochic acid".
- Aristolochiaceae (马兜铃科) and Aristolochia (马兜铃属) — a family is the larger grouping, a genus the smaller, and a family holds several genera. The Hong Kong page gives the source as two genera inside Aristolochiaceae, Aristolochia and Asarum; what NPRA bans is all species of the genus Aristolochia.
- Prohibited (banned) ingredient (禁用成分) — NPRA's own usage: an ingredient on the banned tables, not allowed in the formulation of natural products registered by the Authority. It is a rule about formulations.
- Adverse event (不良事件) — an unwanted occurrence reported after something was taken. NPRA's table uses it as the reason for the ban, and Hong Kong's reference material as the criterion for inclusion.
Frequently asked
Do Chinese herbs harm the kidneys? The class with a record is Aristolochia herbs containing aristolochic acid. NPRA lists all Aristolochia species among botanicals banned due to reported adverse event, with the reason that they contain aristolochic acid reported to cause kidney toxicity, and registered products may not contain these prohibited ingredients in their formulation; Hong Kong stopped importing and selling these herbs and their preparations from 1 June 2004. What harm it does, and why registration screening is the checkpoint for this class, is in part 2. Whether any other herb suits you is decided by a practitioner who has seen your situation. If you have an existing kidney condition, follow your doctor's diagnosis and treatment.
If the genus is banned, can a medical hall still have it? That takes two answers. Packaged Chinese proprietary and traditional medicines must be registered with the Ministry of Health in Malaysia before they can be sold, and their formulation is checked against the banned list — how to read and check that is part 3. Loose herbs and a practitioner's own on-the-spot dispensing sit outside that number system, where the checkpoint is sourcing and identification: see part 2.
Do not: treat "Chinese herbs" as one thing to judge. What has a record is one specific genus; reading that as "all herbs", or as "so none of it matters", both walk away from the material.
A note: this section is general information only. For conditions like these, follow your doctor's diagnosis and treatment, and seek medical attention when you need it.
The other five parts
- Part 2: The class with the record: what the record says, and why registration screening catches it
- Part 3: Can I take what I bought? Reading and checking the MAL number and Meditag
- Part 4: One table: what you are holding, and how to check it
- Part 5: Storing Chinese herbs — herbs and 凉茶 ingredients in a hot, humid climate, and when "too long" starts
- Part 6: Situations that need extra care — who asks a doctor and a practitioner first, and what to do if you feel unwell
👉 If you are unsure whether "this packet of herbs, or this bottle of proprietary medicine in my hand, is actually right for me to use", you are welcome to book an online consultation with HansMed, where a practitioner registered under the T&CM Act 2016 assesses it with you.
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For general wellness education only — not medical advice. Consult a registered TCM practitioner for personal guidance.
Sources
- Chinese Medicine Regulatory Office, Department of Health, Hong Kong, reference material on Chinese herbs associated with adverse events in Hong Kong: herbs containing aristolochic acid — https://www.cmro.gov.hk/html/b5/useful_information/public_health/publication/AdverseEvents13.html
- National Pharmaceutical Regulatory Agency (NPRA), Ministry of Health Malaysia, Drug Registration Guidance Document, Third Edition, 12th Revision July 2026, Appendix 7: Guideline on Registration of Natural Products — https://www.npra.gov.my/easyarticles/images/users/1153/drgd_appendices/APPENDIX-7-Guideline-on-Registration-of-Natural-Products.pdf



